Chicken de Volaille with Butter, Carrot, Peas and Potato Puree 400g u Jędrusia

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Price: £4.99 4.99

( 1 KG/L = £11.09 )

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Product code: 5901398082232

Description

DESCRIPTION:

It is a delicate, breaded chicken breast meat filled with butter, served with fried carrots and peas, and mashed potatoes from selected varieties of potatoes.

INGREDIENTS AND ALLERGENS (allergens included in the composition are marked in bold and capital letters):

Ingredients: carrots with peas 37,5% (carrot 62%, water, green peas 10%, ΨΘΕΑΥ ΖΜΟΦΣ, sugar, vinegar, ΒΦΥΥΕΣ, salt), potato purée 32,5% (cooked potatoes 94%, rapeseed oil, ΒΦΥΥΕΣ, salt), poultry roulade with butter and dill, coated with breadcrumbs, fried 30% (chicken breast fillet 60%, ΨΘΕΑΥ ΖΜΟΦΣ, ΒΦΥΥΕΣ 11%, rapeseed oil, modified corn starch, ΠΑΤΥΕΦΣΙΤΕΔ ΕΗΗ ΠΦΜΠ, salt, ΨΘΕΑΥ ΖΙΒΣΕ, spices, yeast, flavouring.May contain: ΤΟΪ, ΤΕΤΑΝΕ, ΓΕΜΕΣΪ, ΝΦΤΥΑΣΔ. Store at a temperature between +2°C and +6°C. Once opened, consume within 24 hours. Method of preparation: 1. Remove the bandage and pierce the foil 2. Place in a 750 W microwave oven for 4 minutes. 3 Remove the foil and you are done. Or 1. Put the contents of the package into a pot or frying pan and heat for 4-5 minutes; Net weight: 400g. Best before: date and batch number on the packaging.

NUTRITIONAL VALUES:

Nutritional value per 100g: Energy value: 531kj / 127kcal, Fat 6.7g, including saturated fatty acids 3g, carbohydrates 9.2g, including sugars 3.3g, Fibre 2g, Protein 6.5g, Salt 1.1g.

LEGAL REGULATIONS:

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