Fix Filling Pot with Minced Meat 39g Winiary

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Price: £1.59 1.59

( 1 KG/L = £40.77 )

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Product code: 8445290738837

Description

DESCRIPTION:

INGREDIENTS AND ALLERGENS (allergens included in the composition are marked in bold and capital letters):

Ingredients: dried vegetables (red bell pepper*19%, onion*, garlic*), potato starch*, ΨΘΕΑΥ ΖΜΟΦΣ*, iodised salt, ΖΜΑΧΟΦΣΙΞΗΤ (ΨΙΥΘ ΨΘΕΑΥ), smoked pork belly*, herbs 2,9% (parsley leaf*, thyme *, marjoram*), spices*, ΒΑΣΜΕΪ ΝΑΜΥ ΕΩΥΣΑΓΥ*, SUGAR*, ΨΘΕΑΥ ΤΥΑΣΓΘ*, salt, lemon juice powder*, lemon extract**natural ingredients.May contain: ΓΕΜΕΣΪ, ΕΗΗΤ, ΝΙΜΛ, ΝΦΤΥΑΣΔ, ΤΟΪΑ. Store in a dry, cool place. Shopping list: - 350 g minced meat. - 200 g carrots - 200 g mushrooms - 300 g potatoes Method of preparation: 40 min, 4 portions 1. Dice the peeled potatoes and carrots and slice the mushrooms. 2. Fry the minced meat in hot oil in a pot. Add the potatoes, carrots and mushrooms. 3. Thoroughly dissolve the contents of the packet in 250 ml of water, pour into the pot and stir well. Cook for about 30 minutes on a low heat until the potatoes are tender. Stir occasionally; Net weight: 39g. Best before (Batch number): see on the packaging.

NUTRITIONAL VALUES:

Nutritional value per 100g: Energy value: 408kj / 97kcal, Fat 4.8g, including saturated fatty acids 1.4g, carbohydrates 7.1g, including sugars 0.6g, Fibre 1.2g, Protein 6g, Salt 0.53g.

LEGAL REGULATIONS:

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