Knorr Fix for Chinese Dishes 39g

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Price: £2.09 2.09

( 1 KG/L = £56.49 )

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Product code: 8710522996485

Description

DESCRIPTION:

INGREDIENTS AND ALLERGENS (allergens included in the composition are marked in bold and capital letters):

Ingredients: starch, ΤΟΪ ΤΑΦΓΕ ΠΟΨΔΕΣ (ΤΟΪ, ΨΘΕΑΥ, salt, maltodextrin), carrot* (14,8%), aromas, iodised salt, ΓΕΜΕΣΪ* (4,5%), green bell pepper (3%), Chinese mushrooms* (2,7%), red bell pepper* (2,7%), yeast extract, curry (1,6%) (turmeric, cayenne pepper, ginger, cumin, black pepper, coriander, bay leaf, lovage), ginger (1,6%), ground bell pepper*, corn oil, bamboo shoots (1,1%), leek*, maltodextrin, lemon juice, salt, cumin, cayenne pepper (chili). *sustainably grown ingredients.May contain: ΟΥΘΕΣ ΓΕΣΕΑΜΤ ΓΟΞΥΑΙΞΙΞΗ ΗΜΦΥΕΞ, ΕΗΗΤ, ΝΙΜΛ, ΝΦΤΥΑΣΔ. Store in a dry, cool place. No colourings or preservatives; Ingredients: 400g chicken breast, 200g rice, 120g leek, 100g carrots, 100g peppers, 3 tbsp oil, 250ml water. Method of preparation: 1. Cut the chicken into thin strips and fry in a small amount of oil 2. Add leeks, carrots and peppers cut into strips. Fry the whole thing for 5 minutes. 3. Mix the Fix thoroughly with 250ml cold water and add to the meat. Bring it to the boil, stirring occasionally. Simmer for about 5-8 minutes. Serve the dish with cooked rice; Net weight: 37g. Best before: date and batch number on the packaging.

NUTRITIONAL VALUES:

Nutritional value per 100g: Energy value: 305kj / 73kcal, Fat 2.7g, including saturated fatty acids 0.6g, carbohydrates 56g, including sugars 12g, Fibre 7.4g, Protein 9.5g, Salt 13.4g.

LEGAL REGULATIONS:

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