Vifon hot shrimp Flavour Instant Noodle Soup 70g

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Price: £0.89 0.89

( 1 KG/L = £12.71 )

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Product code: 5901882014923

Description

DESCRIPTION:

Polish Instant soup with chilli shrimp flavour is a combination of exotic notes, spiciness and piquancy. A suggestion for a quick dinner with an oriental touch.

INGREDIENTS AND ALLERGENS (allergens included in the composition are marked in bold and capital letters):

Ingredients: noodles 74,9%, ΨΘΕΑΥ ΖΜΟΦΣ, palm fat, tapioca, salt, starch, sugar, stabilisers: triphosphates, guar gum; raising agents: potassium carbonates, sodium carbonates, turmeric, flavour additives 25,1%: sugar, salt, dried coconut powder 7,3%, flavour enhancers - monosodium glutamate, disodium guanylate, disodium inosinate, palm oil, whitener 5,7% (glucose syrup, palm fat, ΤΟΔΙΦΝ ΓΑΤΕΙΞΑΥΕ (ΖΣΟΝ ΝΙΜΛ), emulsifier: E471, anticaking agent: E554, flavouring), aromas (ΓΣΦΤΥΑΓΕΑΞΤ), acidity regulators-citric acid, malic acid, anticaking agent: E551, maltodextrin, chilli 1,7%, palm fat, garlic 0,5%, ΤΟΪ ΠΣΟΥΕΙΞ ΘΪΔΣΟΜΪΫΑΥΕ, dried chives 0,4%, black pepper, galangal extracts, lemon grass 0,2%, chilli extract 0,2%, colouring: paprika extract, red shallot 0,1%, antioxidant: E306.May contain: ΗΜΦΥΕΞ, ΝΙΜΛ, ΓΣΦΤΥΑΓΕΑΞΤ, ΤΟΪ. Store in a dry place at a temperature between 5-25°C, keep away from sunlight. ; 1. Break the noodles into pieces and place them in a deep bowl. Add seasoning from the bag. Pour 0.4 l of boiling water. 2. Cover for 2 minutes. 3. Once stirred, the soup is ready for consumption.Net weight: 70g. Best before: date and batch number on the packaging.

NUTRITIONAL VALUES:

Nutritional value per 100g: Energy value: 261kj / 62kcal, Fat 2.9g, including saturated fatty acids 1.3g, carbohydrates 8g, including sugars 1.3g, Protein 1g, Salt 1.1g.

LEGAL REGULATIONS:

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