Winiary Fix Pomysł Na... Juicy Ribs 28g

Availability: medium

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Price: £1.99 1.99

( 1 KG/L = £71.07 )

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Product code: 7613034338266

Description

DESCRIPTION:

Reach for POMYSŁ NA... Juicy ribs accompanied by aromatic onions and parsley. All you need to do is buy a kilo of ribs and mix them with a blend of spices, and after taking them out of the oven you'll have a tender and delicious meat dish that goes great with home-made salad and potatoes.

INGREDIENTS AND ALLERGENS (allergens included in the composition are marked in bold and capital letters):

Ingredients: dried vegetables 42,1% (potato, red bell pepper*, garlic*, onion* 4,7%, tomato*), salt, corn starch*, sugar*, flavourings, caramelised sugar*, yeast extract*, spices (ginger*, coriander seeds*, bay leaf*, chilli pepper*), herbs 2,6% (parsley leaf*, marjoram*), acid (citric acid), ΖΕΣΝΕΞΥΕΔ ΨΘΕΑΥ ΠΣΟΥΕΙΞ, palm oil, curing smoke flavourings, *natural ingredients.May contain: ΕΗΗΤ, ΤΟΪ, ΝΙΜΛ, ΓΕΜΕΣΙΑΓ, ΝΦΤΥΑΣΔ ΤΕΕΔΤ. Store in a dry, cool place. Shopping list: 1 kg of ribs Preparation: 1. Cut the ribs into portions (approx. 5 cm, one or two cubes). 2. Preheat the oven to 200 degrees C. Do not use the grill function. Place the ribs in the bag from the top of the package and add the spices from the bottom. Close the bag with the enclosed clasp, placing it 6-8 cm from the top of the bag. 3. Gently turn the bag to distribute the spices evenly over the meat. 4. Place the bag in an ovenproof dish, uncovered. Place in the preheated oven and bake on the lower rack for 70 minutes. 5. After removing from the oven, cut off the end of the bag with the clasp. Be careful of the hot bag and the hot air escaping from it.Net weight: 28g. Best before:.

NUTRITIONAL VALUES:

Nutritional value per 100g: Energy value: 998kj / 238kcal, Fat 21.2g, including saturated fatty acids 7.4g, carbohydrates 1.3g, including sugars 0.4g, Fibre 0.2g, Protein 11.2g, Salt 0.69g.

LEGAL REGULATIONS:

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