Hunter Style Stew 460g Szubryt

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Price: £3.19 3.19

( 1 KG/L = £6.93 )

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Product code: 5906190371393

Description

DESCRIPTION:

Prepared with highland tradition - homemade bigos with juicy sausage, aromatic herbs and bacon.

INGREDIENTS AND ALLERGENS (allergens included in the composition are marked in bold and capital letters):

Ingredients: white sauerkraut 41% (white cabbage, salt), water, ΤΥΕΑΝΕΔ ΤΝΟΛΕΔ ΒΕΕΖ ΑΞΔ ΠΟΣΛ ΤΑΦΤΑΗΕ 12% (pork 67%, water, beef 8,4%, salt, ΤΟΪ ΖΙΒΣΕ, spices, spice extract, gelling agent E407a, stabiliser E450, E451i, flavour enhancer: E621, antioxidant: E316, thickener: E412, flavouring, garlic, glucose, acidity regulator: E575, E325, preservative: E250, E262), smoked scalded bacon 6% (pork bacon, salt, spices, preservative E250, 100 g of the product prepared with 120 g of pork bacon), pork 4%, tomato purée 3%, dried vegetables (carrot, parsnip, onion, leek, ΓΕΜΕΣΙΑΓ ΜΕΑΧΕΤ, parsley, garlic), spices, salt, maltodextrin, flavour enhancer E621, E635, sugar, ΜΑΓΥΟΤΕ (ΖΣΟΝ ΝΙΜΛ), glucose, aromas (ΓΕΜΕΣΙΑΓ, gluten from wheat and rye, ΤΟΪ), hydrogenated palm fat, lovage extract, ΧΕΗΕΥΑΒΜΕ ΠΣΟΥΕΙΞ ΘΪΔΣΟΜΪΤΑΥΕ (ΤΟΪ), acidity regulator E330, colouring: ammonia caramel, turmeric, riboflavin, spirit vinegar.Store in a dry, cool place. Keep away from sunlight. Consume after heating up; Once opened, keep refrigerated and consume within 2 days; Net weight: 460g. Date and batch number on the lid.

NUTRITIONAL VALUES:

Nutritional value per 100g: Energy value: 165kj / 39kcal, Fat 2.3g, including saturated fatty acids 0.8g, carbohydrates 1.9g, including sugars 0.5g, Protein 2.2g, Salt 1.3g.

LEGAL REGULATIONS: